Recipe: Tom Gha Gai Soup

Tom Gha Gai Soup Serves 2 Ingredients: 2 tbsp. ghee ½ cup yellow onion, diced 4 cloves garlic, diced 4 baby bok choy, cut in strips lengthwise 2 stalks fresh lemongrass, tough outer layers removed, then smashed 4 tbsp. microplaned ginger 6 cups homemade organic chicken broth 1 tbsp. lime zest 1¾ cup coconut milk 2 tbsp. gluten-free fish sauce 2 tbsp. raw coconut aminos 3 cups cooked organic chicken, cut into small pieces Garnish: ¼ cup cilantro leaves Lime wedges Directions In a large soup pot, warm the ghee on medium-high heat. Add the garlic and onion and cook ... Read more